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1,000 Indian Recipes (Cookbook)
Price: $31.50
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It's Like Getting 5 Cookbooks for the Price of 1Spice BlendsStarters, Snacks, Soups, and SaladsCurries and EntréesChutneys and SidesAnd Much More! Learn More
A Taste of Madras: A South Indian Cookbook
Price: $15.25
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Over 130 recipes featuring the best of Tamil home cooking
Beautifully illustrated with full-color photographs of the food and the landscapes of South India. Learn More
Bengali Cooking: Seasons & Festivals (Cookbook)
Price: $12.76
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Bengal has one of Asia's most delicious and distinctive cuisines. Recipes for fish in yogurt sauce, chicken with poppy seeds and eggplant with tamarind, are just a few of the wonderful recipes along with dals, fish, vegetables, and kedgerees. Learn More
Flavors of Morocco: Delicious Recipes from North Africa (Cookbook)
Price: $22.45
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Moroccan food is sensual, exotic, and a feast for the eyes. In Flavors of Morocco, Ghillie Basan brings you tantalizing recipes for authentic Moroccan food, allowing you to recreate the scents and flavors of this fascinating culinary tradition at home. Learn More
Healthy South Indian Cooking (Cookbook)
Price: $22.05
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The authors of the top-selling Art of South Indian Cooking are back with a new book-- featuring both new and revised recipes with a healthy approach to traditional Indian cooking! Learn More
Medieval Cuisine of the Islamic World: A Concise History with 174 Recipes (Cookbook)
Price: $24.25
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Vinegar and sugar, dried fruit, rose water, spices from India and China--these are the flavors of the golden age of Arab cuisine. Learn More
Secrets of Healthy Middle Eastern Cuisine (Cookbook)
Price: $17.95
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This book is a colorful bazaar of mouth-watering, healthful recipes from the Middle East. Written by a chef and nutritionist, it features 150 recipes including breads, appetizers, vegetarian dishes, meat, poultry, desserts and includes nutritional breakdowns. Learn More
Tagine: Spicy Stews from Morocco (Cookbook)
Price: $14.35
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Few meals are more satisfying than a hearty tagine--the rich, fragrant stew that forms the basis of traditional Moroccan cooking. This heavenly dish is served from its own elegant cooking vessel, which is also called tagine. Learn More
The Arab Table: Recipes & Culinary Traditions (Cookbook)
Price: $31.45
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It is one of the world's oldest and most intriguing cuisines, yet few have explored the diverse dishes and enchanting flavors of Arab cookery beyond hummus and tabouleh. Learn More
The Islamic Laws of Animal Slaughter
Price: $9.85
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There is a growing
sense of concern today among consumers, Muslim and non-Muslim alike, about the
healthfulness of what they eat. Learn More